Thursday, August 5, 2010

Tasty Thursday - Monterrey BBQ Chicken

This is hands down my favorite chicken recipe. It takes less than 30 minutes and the ingredients list is   ->very<-    short, so once again... easy!  Enjoy!


  • 2 boneless, skinless chicken breasts
  • Your favorite BBQ sauce (We love Sweet Baby Rays)
  • Bacon, cooked crispy
  • Monterrey Jack Cheese Slices
  • Pepper Jack Cheese Slices

Pound chicken until thin (around 1/4 inch thick). Over medium-high heat, pan sear the chicken breast until done.

 Smother with BBQ sauce, then top with strips of crispy bacon and both cheeses.

Broil until cheese is melted, approx. 5 minutes. Enjoy!

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